![bristol restaurant town center bristol restaurant town center](https://media.timeout.com/images/101893717/750/562/image.jpg)
Rosemarinoįor a really good brunch, head to Rosemarino, a bright and airy award-winning Italian restaurant in Clifton. Here co-founders Harris Massey of Dishoom and former Dhamaka chef Kedar Subedi bring together many years of experience to create a unique fusion restaurant which offers both Indian and Chinese cuisine, with sweet and sour chicken sitting alongside their signature lamb raan.
![bristol restaurant town center bristol restaurant town center](https://i2-prod.bristolpost.co.uk/incoming/article5129387.ece/ALTERNATES/s1200c/6_Al-fresco-dining-Olive-Shed.jpg)
Much to the dismay of locals, the lovely Bellita on Cotham Hill closed earlier this year – but its replacement Rock Salt offers new culinary delights. Described as ‘a members club experience, without the membership fees’, Coppa Club provides a relaxing space where visitors can relax, enjoy the European-inspired menu, and sip on a cocktail from the bar’s impressive list of drinks. The restaurant famed for its dining igloos, Coppa Club, opens its new site in Clifton Village on 19 July. Find out more about Freddy at And here are some of our favourites… Coppa Club He’s also worked at The Lido Bristol and Three Brothers Burgers. Freddy Bird recently opened a new restaurant in Bristol’s Westbury Park, Little French.